Who says Valentine’s Day is for pink chocolates and red cakes? Sure we spend $1.7 billion on Valentine’s Day candy, but that’s even more reason to think outside the box. This year, rather than shelling out dough for sugary treats, consider treating your sweetie to a savory spread of naturally red food. When it comes [...]
Fall is more than just changing foliage, pumpkins and cool weather. It’s a time for pickling and brining. In Russia, pickling and brining fresh produce is a culinary art and deeply rooted tradition. The reason is simple: its the easiest way to add a daily dose of fruits and veggies during the long and notoriously harsh [...]
One cannot live well, think well or sleep well without dining well Life is really all about friends, family and the experiences that we have with people around the dinner table and at holiday gatherings. Most people remember what they ate in association with what they were doing at a certain time. Forge great memories and [...]
When a holiday is approaching, any hostess is usually puzzled by the question, "What to cook?". Planning your holiday dinner in advance is the key to success. The choice of dishes for the holiday table depends on many factors. If it's just a family celebration, you have a great opportunity to make a new dish that [...]
The art of dish serving and decorating is addressed, first of all, to the man imagination and in order to make it most attractive and palatable. The skill to make the dish beautiful is a part of culinary science. There are some simple rules that will help your masterpieces to make the impression on the [...]
